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Advanced LC-MS-based methods to study the co-occurrence and metabolization of multiple mycotoxins in cereals and cereal-based food

A. Malachová, M. Stránská, M. Václavíková, CT. Elliott, C. Black, J. Meneely, J. Hajšlová, CN. Ezekiel, R. Schuhmacher, R. Krska,

. 2018 ; 410 (3) : 801-825. [pub] 20171222

Language English Country Germany

Document type Journal Article, Review

E-resources Online Full text

NLK ProQuest Central from 2013-01-01 to 1 year ago
Medline Complete (EBSCOhost) from 2003-01-01 to 1 year ago
Health & Medicine (ProQuest) from 2013-01-01 to 1 year ago

Liquid chromatography (LC) coupled with mass spectrometry (MS) is widely used for the determination of mycotoxins in cereals and cereal-based products. In addition to the regulated mycotoxins, for which official control is required, LC-MS is often used for the screening of a large range of mycotoxins and/or for the identification and characterization of novel metabolites. This review provides insight into the LC-MS methods used for the determination of co-occurring mycotoxins with special emphasis on multiple-analyte applications. The first part of the review is focused on targeted LC-MS approaches using cleanup methods such as solid-phase extraction and immunoaffinity chromatography, as well as on methods based on minimum cleanup (quick, easy, cheap, effective, rugged, and safe; QuEChERS) and dilute and shoot. The second part of the review deals with the untargeted determination of mycotoxins by LC coupled with high-resolution MS, which includes also metabolomics techniques to study the fate of mycotoxins in plants.

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$a Liquid chromatography (LC) coupled with mass spectrometry (MS) is widely used for the determination of mycotoxins in cereals and cereal-based products. In addition to the regulated mycotoxins, for which official control is required, LC-MS is often used for the screening of a large range of mycotoxins and/or for the identification and characterization of novel metabolites. This review provides insight into the LC-MS methods used for the determination of co-occurring mycotoxins with special emphasis on multiple-analyte applications. The first part of the review is focused on targeted LC-MS approaches using cleanup methods such as solid-phase extraction and immunoaffinity chromatography, as well as on methods based on minimum cleanup (quick, easy, cheap, effective, rugged, and safe; QuEChERS) and dilute and shoot. The second part of the review deals with the untargeted determination of mycotoxins by LC coupled with high-resolution MS, which includes also metabolomics techniques to study the fate of mycotoxins in plants.
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$a Stránská, Milena $u Department of Food Analysis & Nutrition, Faculty of Food & Biochemical Technology, University of Chemistry & Technology, Technická 3, 166 28, Prague 6, Czech Republic.
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$a Elliott, Christopher T $u Institute for Global Food Security, School of Biological Sciences, Queens University Belfast, 18-30 Malone Road, Belfast, BT9 5BN, UK.
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