Monoclonal antibodies reacting with gliadin as tools for assessing antigenic structure responsible for exacerbation of celiac disease
Jazyk angličtina Země Nizozemsko Médium print
Typ dokumentu časopisecké články
PubMed
3372012
DOI
10.1016/0165-2478(88)90007-7
PII: 0165-2478(88)90007-7
Knihovny.cz E-zdroje
- MeSH
- antigeny imunologie MeSH
- celiakie etiologie MeSH
- gliadin škodlivé účinky imunologie izolace a purifikace MeSH
- lidé MeSH
- monoklonální protilátky imunologie MeSH
- rostlinné proteiny imunologie MeSH
- specificita protilátek MeSH
- Check Tag
- lidé MeSH
- Publikační typ
- časopisecké články MeSH
- Názvy látek
- antigeny MeSH
- gliadin MeSH
- monoklonální protilátky MeSH
- rostlinné proteiny MeSH
Monoclonal antibodies reactive with gliadin were prepared by fusion of spleen cells isolated from gliadin-immunized BALB/c mice with myeloma cells. The reactivity of mAbs with different preparations of gliadin and their enzymatic digest were measured using ELISA method. The mAb produced by GL 1 clone was shown to react preferentially with alpha-gliadin and its enzymatic digest.
Citace poskytuje Crossref.org
Binding of gliadin to lymphoblastoid, myeloid and epithelial cell lines
Characterization of human, mouse and rabbit anti-gliadin antibodies by ELISA and western blotting