Induction of muscle thermogenesis by high-fat diet in mice: association with obesity-resistance
Language English Country United States Media print-electronic
Document type Journal Article, Research Support, Non-U.S. Gov't
PubMed
18492779
DOI
10.1152/ajpendo.90256.2008
PII: 90256.2008
Knihovny.cz E-resources
- MeSH
- Aminoimidazole Carboxamide analogs & derivatives metabolism MeSH
- Basal Metabolism MeSH
- Dietary Fats administration & dosage metabolism MeSH
- Muscle, Skeletal metabolism physiology MeSH
- Fatty Acids, Nonesterified blood MeSH
- Multienzyme Complexes metabolism MeSH
- Mice, Inbred C57BL MeSH
- Mice MeSH
- Random Allocation MeSH
- Calorimetry, Indirect MeSH
- Animals, Newborn MeSH
- Obesity etiology metabolism MeSH
- Protein Serine-Threonine Kinases metabolism MeSH
- AMP-Activated Protein Kinases MeSH
- Ribonucleotides metabolism MeSH
- Oxygen Consumption physiology MeSH
- Body Weight physiology MeSH
- Body Temperature physiology MeSH
- Thermogenesis physiology MeSH
- Triglycerides blood MeSH
- Animals MeSH
- Check Tag
- Male MeSH
- Mice MeSH
- Animals MeSH
- Publication type
- Journal Article MeSH
- Research Support, Non-U.S. Gov't MeSH
- Names of Substances
- AICA ribonucleotide MeSH Browser
- Aminoimidazole Carboxamide MeSH
- Dietary Fats MeSH
- Fatty Acids, Nonesterified MeSH
- Multienzyme Complexes MeSH
- Protein Serine-Threonine Kinases MeSH
- AMP-Activated Protein Kinases MeSH
- Ribonucleotides MeSH
- Triglycerides MeSH
The obesogenic effect of a high-fat (HF) diet is counterbalanced by stimulation of energy expenditure and lipid oxidation in response to a meal. The aim of this study was to reveal whether muscle nonshivering thermogenesis could be stimulated by a HF diet, especially in obesity-resistant A/J compared with obesity-prone C57BL/6J (B/6J) mice. Experiments were performed on male mice born and maintained at 30 degrees C. Four-week-old mice were randomly weaned onto a low-fat (LF) or HF diet for 2 wk. In the A/J LF mice, cold exposure (4 degrees C) resulted in hypothermia, whereas the A/J HF, B/6J LF, and B/6J HF mice were cold tolerant. Cold sensitivity of the A/J LF mice was associated with a relatively low whole body energy expenditure under resting conditions, which was normalized by the HF diet. In both strains, the HF diet induced uncoupling protein-1-mediated thermogenesis, with a stronger induction in A/J mice. Only in A/J mice: 1) the HF diet augmented activation of whole body lipid oxidation by cold; and 2) at 30 degrees C, oxygen consumption, total content, and phosphorylation of AMP-activated protein kinase (AMPK), and AICAR-stimulated palmitate oxidation in soleus muscle was increased by the HF diet in parallel with significantly increased leptinemia. Gene expression data in soleus muscle of the A/J HF mice indicated a shift from carbohydrate to fatty acid oxidation. Our results suggest a role for muscle nonshivering thermogenesis and lipid oxidation in the obesity-resistant phenotype of A/J mice and indicate that a HF diet could induce thermogenesis in oxidative muscle, possibly via the leptin-AMPK axis.
References provided by Crossref.org
Adipose tissue-specific ablation of PGC-1β impairs thermogenesis in brown fat
Enhancement of brown fat thermogenesis using chenodeoxycholic acid in mice