• This record comes from PubMed

The Knowledge of Malnutrition-Geriatric (KoM-G) 2.0 Questionnaire for Health Care Institutions: Cross-Cultural Adaptation into German, Czech, Dutch and Turkish

. 2024 Apr 30 ; 16 (9) : . [epub] 20240430

Language English Country Switzerland Media electronic

Document type Journal Article

It is necessary for nursing staff to have adequate knowledge of malnutrition in older people in order to provide high quality care. This study was conducted to update the Knowledge of Malnutrition-Geriatric (KoM-G) questionnaire to fit different settings and to cross-culturally adapt it to the German, Czech, Dutch and Turkish languages. In Part 1 of the study, the KoM-G questionnaire was updated and adapted for use in different settings. Content validation of the KoM-G 2.0 was carried out in a Delphi study with 16 experts. The final KoM-G 2.0 questionnaire consists of 16 items with a Scale Content Validity Index/Average of 94.5%. In Part 2, the English KoM-G 2.0 was cross-culturally adapted into the German, Czech, Dutch and Turkish languages. In the pilot test, between 96.9% (The Netherlands) and 97.8% (Austria) of the nursing staff rated the items as understandable. The KoM-G 2.0 is an up-to-date questionnaire with a highly satisfactory Content Validity Index. It was cross-culturally adapted into the German, Czech, Dutch, and Turkish languages, and the understandability was high. At the moment, the necessary comprehensive psychometric testing of the KoM-G 2.0 is in process. Afterwards it can be used to compare nurses' knowledge between various countries and settings.

See more in PubMed

Leij-Halfwerk S., Verwijs M.H., van Houdt S., Borkent J.W., Guaitoli P.R., Pelgrim T., Heymans M.W., Power L., Visser M., Corish C.A., et al. Prevalence of protein-energy malnutrition risk in European older adults in community, residential and hospital settings, according to 22 malnutrition screening tools validated for use in adults ≥65 years: A systematic review and meta-analysis. Maturitas. 2019;126:80–89. doi: 10.1016/j.maturitas.2019.05.006. PubMed DOI

Felder S., Lechtenboehmer C., Bally M., Fehr R., Deiss M., Faessler L., Kutz A., Steiner D., Rast A.C., Laukemann S., et al. Association of nutritional risk and adverse medical outcomes across different medical inpatient populations. Nutrition. 2015;31:1385–1393. doi: 10.1016/j.nut.2015.06.007. PubMed DOI

Norman K., Pichard C., Lochs H., Pirlich M. Prognostic impact of disease-related malnutrition. Clin. Nutr. 2008;27:5–15. doi: 10.1016/j.clnu.2007.10.007. PubMed DOI

Favaro-Moreira N.C., Krausch-Hofmann S., Matthys C., Vereecken C., Vanhauwaert E., Declercq A., Bekkering G.E., Duyck J. Risk Factors for Malnutrition in Older Adults: A Systematic Review of the Literature Based on Longitudinal Data. Adv. Nutr. 2016;7:507–522. doi: 10.3945/an.115.011254. PubMed DOI PMC

Volkert D., Beck A.M., Cederholm T., Cereda E., Cruz-Jentoft A., Goisser S., de Groot L., Großhauser F., Kiesswetter E., Norman K., et al. Management of Malnutrition in Older Patients-Current Approaches, Evidence and Open Questions. J. Clin. Med. 2019;8:974. doi: 10.3390/jcm8070974. PubMed DOI PMC

Cederholm T., Barazzoni R., Austin P., Ballmer P., Biolo G., Bischoff S.C., Compher C., Correia I., Higashiguchi T., Holst M., et al. ESPEN guidelines on definitions and terminology of clinical nutrition. Clin. Nutr. 2017;36:49–64. doi: 10.1016/j.clnu.2016.09.004. PubMed DOI

NICE Nutrition Support for Adults: Oral Nutrition Support, Enteral Tube Feeding and Parenteral Nutrition. 2006. [(accessed on 24 January 2024)]. Available online: https://www.nice.org.uk/guidance/cg32. PubMed

Volkert D., Beck A.M., Cederholm T., Cruz-Jentoft A., Goisser S., Hooper L., Kiesswetter E., Maggio M., Raynaud-Simon A., Sieber C.C., et al. ESPEN guideline on clinical nutrition and hydration in geriatrics. Clin. Nutr. 2019;38:10–47. doi: 10.1016/j.clnu.2018.05.024. PubMed DOI

Blanař M.V., Eglseer D., Lohrmann C., Hödl M. Changes in the availability of clinical practice guidelines for malnutrition: A 6-y multicenter study. Nutrition. 2020;71:110617. doi: 10.1016/j.nut.2019.110617. PubMed DOI

Schonherr S., Halfens R.J., Meijers J.M., Schols J.M., Lohrmann C. Structural and process indicators of nutritional care: A comparison between Austrian hospitals and nursing homes. Nutrition. 2012;28:868–873. doi: 10.1016/j.nut.2011.11.007. PubMed DOI

Beattie E., O’Reilly M., Strange E., Franklin S., Isenring E. How much do residential aged care staff members know about the nutritional needs of residents? Int. J. Older People Nurs. 2014;9:54–64. doi: 10.1111/opn.12016. PubMed DOI

Bjerrum M., Tewes M., Pedersen P. Nurses’ self-reported knowledge about and attitude to nutrition—Before and after a training programme. Scand. J. Caring Sci. 2012;26:81–89. doi: 10.1111/j.1471-6712.2011.00906.x. PubMed DOI

Connell M.B.O., Jensen P.S., Andersen S.L., Fernbrant C., Norholm V., Petersen H.V. Stuck in tradition—A qualitative study on barriers for implementation of evidence-based nutritional care perceived by nursing staff. J. Clin. Nurs. 2018;27:705–714. doi: 10.1111/jocn.14020. PubMed DOI

Eide H.D., Halvorsen K., Almendingen K. Barriers to nutritional care for the undernourished hospitalised elderly: Perspectives of nurses. J. Clin. Nurs. 2015;24:696–706. doi: 10.1111/jocn.12562. PubMed DOI PMC

Gholizadeh L., Yazdi K., Dehghan Nayeri N., Mohammadi E. Nutritional care of elderly patients in acute care settings: A qualitative study. Geriatr. Gerontol. Int. 2016;16:374–379. doi: 10.1111/ggi.12532. PubMed DOI

Green S.M., James E.P. Barriers and facilitators to undertaking nutritional screening of patients: A systematic review. J. Hum. Nutr. Diet. 2013;26:211–221. doi: 10.1111/jhn.12011. PubMed DOI

Eglseer D., Halfens R.J.G., Schussler S., Visser M., Volkert D., Lohrmann C. Is the topic of malnutrition in older adults addressed in the European nursing curricula? A MaNuEL study. Nurse Educ. Today. 2018;68:13–18. doi: 10.1016/j.nedt.2018.05.015. PubMed DOI

Eglseer D.V.M., Volkert D., Lohrmann C. Nutrition education on malnutrition in older adults in European medical schools: Need for improvement? Eur. Geriatr. Med. 2019;10:6. doi: 10.1007/s41999-018-0154-z. PubMed DOI

Polit D., Beck C. Nursing Research: Generating and Assessing Evidence for Nursing Practice. Lippincott, Williams & Wilkins; Philadelphia, PA, USA: 2016.

Epstein J., Santo R.M., Guillemin F. A review of guidelines for cross-cultural adaptation of questionnaires could not bring out a consensus. J. Clin. Epidemiol. 2015;68:435–441. doi: 10.1016/j.jclinepi.2014.11.021. PubMed DOI

Beaton D.E., Bombardier C., Guillemin F., Ferraz M.B. Guidelines for the process of cross-cultural adaptation of self-report measures. Spine. 2000;25:3186–3191. doi: 10.1097/00007632-200012150-00014. PubMed DOI

Schonherr S., Halfens R.J., Lohrmann C. Development and psychometric evaluation of the Knowledge of Malnutrition—Geriatric (KoM-G) questionnaire to measure malnutrition knowledge among nursing staff in Austrian nursing homes. Scand. J. Caring Sci. 2015;29:193–202. doi: 10.1111/scs.12133. PubMed DOI

Laur C., Marcus H., Ray S., Keller H. Quality Nutrition Care: Measuring Hospital Staff’s Knowledge, Attitudes, and Practices. Healthcare. 2016;4:79. doi: 10.3390/healthcare4040079. PubMed DOI PMC

Stanek K., Powell C., Betts N. Nutritional knowledge of nurses in long-term health care facilities. J. Nutr. Elder. 1991;10:35–48. doi: 10.1300/J052v10n03_03. PubMed DOI

LoBiondo-Wood G., Harber J. Nursing Research: Methods and Critical Appraisal for Evidence-Based Practice. Mosby Elsevier; Maryland Heights, MO, USA: 2010.

Sari S.P., Everink I.H., Lohrmann C., Amir Y., Sari E.A., Halfens R.J.G., Beeckman D., Schols J.M.G.A. Development and psychometric evaluation of an instrument to assess Knowledge, Attitude and Practice of Family Caregivers at Preventing Pressure Injuries (KAP-PI) in Indonesian community-dwelling older adults. BMC Nurs. 2022;21:222. doi: 10.1186/s12912-022-00957-4. PubMed DOI PMC

Van Hecke A., Goeman C., Beeckman D., Heinen M., Defloor T. Development and psychometric evaluation of an instrument to assess venous leg ulcer lifestyle knowledge among nurses. J. Adv. Nurs. 2011;67:2574–2585. doi: 10.1111/j.1365-2648.2011.05683.x. PubMed DOI

Thomas J.M., Mecca M.C., Niehoff K.M., Mecca A.P., Van Ness P.H., Brienza R., Hyson A., Jeffery S. Development and Validation of a Polypharmacy Knowledge Assessment Instrument. Am. J. Pharm. Educ. 2019;83:6435. doi: 10.5688/ajpe6435. PubMed DOI PMC

Polit D.F., Beck C.T., Owen S.V. Is the CVI an acceptable indicator of content validity? Appraisal and recommendations. Res. Nurs. Health. 2007;30:459–467. doi: 10.1002/nur.20199. PubMed DOI

Sousa V.D., Rojjanasrirat W. Translation, adaptation and validation of instruments or scales for use in cross-cultural health care research: A clear and user-friendly guideline. J. Eval. Clin. Pract. 2011;17:268–274. doi: 10.1111/j.1365-2753.2010.01434.x. PubMed DOI

Terwee C.B., Prinsen C.A.C., Chiarotto A., Westerman M.J., Patrick D.L., Alonso J., Bouter L.M., de Vet H.C.W., Mokkink L.B. COSMIN methodology for evaluating the content validity of patient-reported outcome measures: A Delphi study. Qual. Life Res. 2018;27:1159–1170. doi: 10.1007/s11136-018-1829-0. PubMed DOI PMC

Gjersing L., Caplehorn J.R., Clausen T. Cross-cultural adaptation of research instruments: Language, setting, time and statistical considerations. BMC Med. Res. Methodol. 2010;10:13. doi: 10.1186/1471-2288-10-13. PubMed DOI PMC

Streiner D.L., Kottner J. Recommendations for reporting the results of studies of instrument and scale development and testing. J. Adv. Nurs. 2014;70:1970–1979. doi: 10.1111/jan.12402. PubMed DOI

Bassola B., Tommasi V., Bonetti L., Bauer S., Lusignani M. Nurses’ knowledge about malnutrition in older people: A multicenter cross-sectional study. Nutrition. 2020;78:110947. doi: 10.1016/j.nut.2020.110947. PubMed DOI

Find record

Citation metrics

Loading data ...

Archiving options

Loading data ...