Meat Products [masné výrobky]

topical
141
Persistent link   https://www.medvik.cz/link/D008461
Definition

Articles of food which are derived by a process of manufacture from any portion of carcasses of any animal used for food (e.g., head cheese, sausage, scrapple).

Annotation
coordinate IM with animal source (NIM); canned meat = MEAT (IM) + source (NIM) + FOOD, CANNED see FOOD, PRESERVED
DUI
D008461 MeSH Browser
CUI
M0013156
History note
91(78); was see under MEAT 1978-90
Public note
91; was see under MEAT 1978-90

G Phenomena and Processes
G07.203.300 Food 1 833
G07.203.300.600 Meat 504
G07.203.300.600.250 In Vitro Meat
G07.203.300.600.500 Meat Products 141
G07.203.300.600.625 Meat Proteins 2
G07.203.300.600.750 Poultry 255
G07.203.300.600.813 Red Meat 32
G07.203.300.600.875 Seafood 47

J Technology, Industry, Agriculture
J02.500 Food 1 833
J02.500.600 Meat 504
J02.500.600.250 In Vitro Meat
J02.500.600.500 Meat Products 141
J02.500.600.625 Meat Proteins 2
J02.500.600.750 Poultry 255
J02.500.600.813 Red Meat 32
J02.500.600.875 Seafood 47