Amphiphilic amine-N-oxides with aliphatic alkyl chain act as efficient superoxide dismutase mimics, antioxidants and lipid peroxidation blockers in yeast
Language English Country United States Media print
Document type Journal Article, Research Support, Non-U.S. Gov't
PubMed
16821718
DOI
10.1007/bf02932163
Knihovny.cz E-resources
- MeSH
- Antioxidants pharmacology MeSH
- Dimethylamines pharmacology MeSH
- Membrane Fluidity drug effects MeSH
- Membrane Lipids chemistry metabolism MeSH
- Oxidative Stress MeSH
- Paraquat toxicity MeSH
- Lipid Peroxidation drug effects MeSH
- Saccharomyces cerevisiae drug effects enzymology MeSH
- Superoxide Dismutase chemistry genetics metabolism MeSH
- tert-Butylhydroperoxide toxicity MeSH
- Publication type
- Journal Article MeSH
- Research Support, Non-U.S. Gov't MeSH
- Names of Substances
- Antioxidants MeSH
- Dimethylamines MeSH
- Membrane Lipids MeSH
- Paraquat MeSH
- Superoxide Dismutase MeSH
- tert-Butylhydroperoxide MeSH
Amphiphilic 3-(alkanoylamino)propyldimethylamine-N-oxides with different length of the alkyl chain, i.e. different hydrophilic-lipophilic balance, act in micromolar concentrations as SOD mimics by lifting the inhibition of aerobic growth caused by SOD deletions in Saccharomyces cerevisiae. They also enhance the survival of sod mutants of S. cerevisiae exposed to the hydrophilic superoxide-generating prooxidant paraquat and the amphiphilic hydroperoxide-producing tert-butylhydroperoxide (TBHP), and largely prevent TBHP-induced peroxidation of isolated yeast plasma membrane lipids. Unlike the SOD-mimicking effect, the magnitude of these effects depends on the alkyl chain length of the amine-N-oxides, which incorporate into S. cerevisiae membranes, causing fluidity changes in both the hydrophilic surface part of the membrane and the membrane lipid matrix. Unlike wild-type strains, the membranes of sod mutants were found to contain polyunsaturated fatty acids; the sensitivity of the mutants to lipophilic pro-oxidants was found to increase with increasing content of these acids. sod mutants are useful in assessing pro- and antioxidant properties of different compounds.
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