Use of saline waste water from demineralization of cheese whey for cultivation of Schizochytrium limacinum PA-968 and Japonochytrium marinum AN-4
Jazyk angličtina Země Německo Médium print-electronic
Typ dokumentu časopisecké články
PubMed
27878590
DOI
10.1007/s00449-016-1707-5
PII: 10.1007/s00449-016-1707-5
Knihovny.cz E-zdroje
- Klíčová slova
- Bioreactor, Docosahexaenoic acid, Japonochytrium marinum, Saline waste water, Schizochytrium limacinum, Shake flask,
- MeSH
- biomasa MeSH
- bioreaktory MeSH
- dusík chemie MeSH
- elektrody MeSH
- fermentace MeSH
- Heterokontophyta metabolismus MeSH
- kyseliny dokosahexaenové chemie MeSH
- lipidy chemie MeSH
- mastné kyseliny chemie MeSH
- mlékárenství MeSH
- odpadní voda * MeSH
- potravinářská mikrobiologie ekonomika metody MeSH
- průmyslová mikrobiologie ekonomika metody MeSH
- soli MeSH
- sýr MeSH
- syrovátka chemie MeSH
- syrovátkové proteiny chemie MeSH
- Publikační typ
- časopisecké články MeSH
- Názvy látek
- dusík MeSH
- kyseliny dokosahexaenové MeSH
- lipidy MeSH
- mastné kyseliny MeSH
- odpadní voda * MeSH
- soli MeSH
- syrovátkové proteiny MeSH
Saline waste water from demineralization of cheese whey was used as the main component of waste saline medium (WSM) for cultivation of thraustochytrids. The suitability of WSM for cultivation of Schizochytrium limacinum PA-968 and Japonochytrium marinum AN-4 was evaluated by comparison with cultivation on nutrient medium (NM) in shake flask and fermenter cultures. Biomass productivities achieved in WSM for the thraustochytrids were comparable with those in NM for both shake flask and fermenter cultures. The maximum total lipid content (56.71% dry cell weight) and docosahexaenoic acid productivity (0.86 g/L/day) were achieved by J. marinum AN-4 grown on WSM in shake flask and fermenter cultures, respectively. A cost estimate of WSM suggests that this medium could result in lower production costs for thraustochytrid biomass and lipids and contribute to the effective reduction in saline diary process waste water.
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