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Age-related differences in macromolecular resonances observed in ultra-short-TE STEAM MR spectra at 7T

G. Genovese, M. Terpstra, P. Filip, S. Mangia, JR. McCarten, LS. Hemmy, M. Marjańska

. 2024 ; 92 (1) : 4-14. [pub] 20240305

Language English Country United States

Document type Journal Article, Research Support, N.I.H., Extramural, Research Support, Non-U.S. Gov't

Grant support
P41 EB027061 NIBIB NIH HHS - United States
P41 EB027061 NIH HHS - United States
P30 NS076408 NIH HHS - United States
R01 AG055591 NIA NIH HHS - United States
U19 AG073585 NIA NIH HHS - United States
R01 AG039396 NIA NIH HHS - United States
P30 NS076408 NINDS NIH HHS - United States
U19AG073585 NIH HHS - United States
R01AG039396 NIH HHS - United States
R01AG055591 NIH HHS - United States

PURPOSE: To understand how macromolecular content varies in the human brain with age in a large cohort of healthy subjects. METHODS: In-vivo 1H-MR spectra were acquired using ultra-short TE STEAM at 7T in the posterior cingulate cortex. Macromolecular content was studied in 147 datasets from a cohort ranging in age from 19 to 89 y. Three fitting approaches were used to evaluate the macromolecular content: (1) a macromolecular resonances model developed for this study; (2) LCModel-simulated macromolecules; and (3) a combination of measured and LCModel-simulated macromolecules. The effect of age on the macromolecular content was investigated by considering age both as a continuous variable (i.e., linear regressions) and as a categorical variable (i.e., multiple comparisons among sub-groups obtained by stratifying data according to age by decade). RESULTS: While weak age-related effects were observed for macromolecular peaks at ̃0.9 (MM09), ̃1.2 (MM12), and ̃1.4 (MM14) ppm, moderate to strong effects were observed for peaks at ̃1.7 (MM17), and ̃2.0 (MM20) ppm. Significantly higher MM17 and MM20 content started from 30 to 40 y of age, while for MM09, MM12, and MM14, significantly higher content started from 60 to 70 y of age. CONCLUSIONS: Our findings provide insights into age-related differences in macromolecular contents and strengthen the necessity of using age-matched measured macromolecules during quantification.

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$a PURPOSE: To understand how macromolecular content varies in the human brain with age in a large cohort of healthy subjects. METHODS: In-vivo 1H-MR spectra were acquired using ultra-short TE STEAM at 7T in the posterior cingulate cortex. Macromolecular content was studied in 147 datasets from a cohort ranging in age from 19 to 89 y. Three fitting approaches were used to evaluate the macromolecular content: (1) a macromolecular resonances model developed for this study; (2) LCModel-simulated macromolecules; and (3) a combination of measured and LCModel-simulated macromolecules. The effect of age on the macromolecular content was investigated by considering age both as a continuous variable (i.e., linear regressions) and as a categorical variable (i.e., multiple comparisons among sub-groups obtained by stratifying data according to age by decade). RESULTS: While weak age-related effects were observed for macromolecular peaks at ̃0.9 (MM09), ̃1.2 (MM12), and ̃1.4 (MM14) ppm, moderate to strong effects were observed for peaks at ̃1.7 (MM17), and ̃2.0 (MM20) ppm. Significantly higher MM17 and MM20 content started from 30 to 40 y of age, while for MM09, MM12, and MM14, significantly higher content started from 60 to 70 y of age. CONCLUSIONS: Our findings provide insights into age-related differences in macromolecular contents and strengthen the necessity of using age-matched measured macromolecules during quantification.
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