Dietary Fats [dietní tuky]
- Terms
-
tuky potravní
-
Fats, Dietary
Fats present in food, especially in animal products such as meat, meat products, butter, ghee. They are present in lower amounts in nuts, seeds, and avocados.
- Annotation
- /adv eff: coordinate with disease /etiol, not /chem ind; /ther use: coordinate with specific disease /diet ther
- DUI
- D004041 MeSH Browser
- CUI
- M0006335
- History note
- 64
- Public note
- 64
Combination
- chemistry
- Fats-chemistry
- deficiency
- Lipids-deficiency
Allowable subheadings
- AD
- administration & dosage 64
- AE
- adverse effects 38
- AG
- agonists
- AN
- analysis 45
- AI
- antagonists & inhibitors
- BL
- blood 1
- CF
- cerebrospinal fluid
- CS
- chemical synthesis 1
- CL
- classification 12
- EC
- economics 2
- HI
- history 1
- IM
- immunology 2
- IP
- isolation & purification
- ME
- metabolism 88
- PK
- pharmacokinetics 2
- PD
- pharmacology 28
- PO
- poisoning
- RE
- radiation effects
- ST
- standards 14
- SD
- supply & distribution 1
- TU
- therapeutic use 19
- TO
- toxicity 2
- UR
- urine
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